Lunch Special $11.95
Your choice of 2 entrées served with brown or white rice, house salad, and a crispy spring roll
S1. Chicken Coconut Soup (Tom Kha Gai)
Coconut Soup with chicken, kaffir lime leaf, lemongrass, galangal, mushroom, cilantro and green onion.
S2. Chicken Hot and Sour Soup (Tom Yum Gai)
Spicy & Sour soup with lemongrass, galangal, kaffir lime leaves, mushroom and cilantro
S3. Red Curry
Chicken Red curry with coconut milk, bell pepper, bamboo shoots and Thai basil.
S4. Yellow Curry
Chicken Yellow curry with coconut milk, carrots and potatoes.
S5. Green Curry
Chicken Green curry with coconut milk, bell pepper, bamboo shoots and Thai basil.
S6. Panang Curry
Chicken Panang curry with coconut milk, bell pepper and Thai basil.
S7. Massaman Curry
Chicken Massaman curry with coconut milk, potatoes, carrots and peanuts.
S9. BBQ Chicken (Gai Yang)
Marinated chicken in Thai spices and grilled. Served with peanut sauce.
S10. Chicken Thai Basil Stir Fried (Pad Gra Prow Gai)
Chicken (chopped) Stir-fried with fresh bell peppers, onion, green bean, garlic and Thai basil.
S11. BBQ Pork (Moo Yang)
Marinated pork with Thai spices and grilled, served with our house special sauce.
S12. Chicken Broccoli Stir Fried
Stir-fried chicken with broccoli, garlic and oyster sauce.
S13. Tofu Thai Basil Stir Fried (Pad Gra Prow Tofu)
Stir-fried tofu, bell peppers, garlic and Thai basil.
S14. Chicken Ginger Stir Fried (Gai Pad Khing)
Stir-fried chicken with ginger, bell peppers, baby corn, onion and cilantro.
S15. Mixed Vegetable & Tofu Stir Fried (Pad Puck Room Mid)
Stir-fried mixed vegetable with tofu and garlic in our special sauce.
S16. Chicken Sweet Sour Stir Fried (Pad Preaw Wan Gai)
ChickenStir-fried chicken with tomatoes, pineapple, onion, zucchini in homemade sweet and sour sauce.
S17. Chicken Garlic Stir Fried (Pad Kra-Thiam Gai)
Stir-fried chicken with garlic, baby corn, onion, pepper, green onion and cilantro.
S18. Vegetable & Tofu with Peanut Sauce (Pad Pra Ram)
Steamed mixed vegetable with tofu, served with peanut sauce.
S19. Chicken Ginger Curry Paste Stir Fried (Pad Prick Khing Gai)
Stir-fried chicken with curry paste, bell peppers and green beans.